Vegetarian Lunch Menu

Amuse-Bouche

………………………………………………

Appetizer

 Sweet Corn Chilled Soup

………………………………………………

 Entrée

 Quinoa Tsukune with Summer Vegetable Tempura
Red Wine Reduction Sauce

………………………………………………

 Rice Entrée

 Summer Vegetables Kakiage Donabe

 


Bouley NY Times Restaurant Review “Chef health food for foodies: biodynamic, nutritious

Bouley Gift Certificates | Restaurant Gift Cards | E-Gift Certificate brushstroke Gift Certificates  | Restaurant Gift Cards | E-Gift Certificate