Dr. Daniel Yadegar M.D., “Cardiovascular Cuisine: How To Eat Your Way Into a Heart Healthy Life”
Dr. Daniel Yadegar graduated Harvard University with an honors degree in Psychology and completed his medical training at Weill Medical College of Cornell University. He is a longevity and wellness expert who is board certified in Internal Medicine, Cardiology and Integrative Medicine.
Dr. Yadegar is an attending physician at New York Presbyterian Hospital- Weill Cornell Medical Center where he teaches medical students, residents and cardiology fellows. Featured in the New York Times and recognized nationally as a thought leader in the wellness arena, Dr. Yadegar’s private practice integrates his passion for whole-body wellness and cutting-edge technologies to enable his patients to become their optimal selves: mind, body & spirit.
The Chef & The Doctor: Fall 2015 Series at Bouley Botanical
Please join us at Bouley Botanical for a series of collaborative health-focused lectures by world renowned doctors and multi-course wine dinners, curated by Chef David Bouley.
Each event begins at 6:30pm with a reception featuring passed canapés and a specialty health tonic cocktail. Guests will have the opportunity to mingle in the company of the guest doctor. Chef Bouley will then prepare a multicourse menu with wine pairing featuring products and ingredients to address the topic of the evening. The doctor will present during the event and be available for all questions and answers.
About Bouley Botanical:
Chef David Bouley has created a versatile new venue, Bouley Botanical, a living events space designed to excite all five senses, dedicated to the celebration of Private, Social and Business Events. Think of Botanical as a blank canvas that can be themed through color LED lighting, media wall, state-of-the-art sound, video and decoration to fit the mood of your event. Located in TriBeCa at 281 Church Street (corner of White), Botanical envelopes your guests in an environ of pure ingredients, featuring 400+ edible species of plants growing in vertical window gardens, supported by the largest bio-dynamic green house in New England.