Bouley Events Feb/March 2014

Chef David Bouley and Team are proud to announce a series of health focussed events to take place in February and March at Bouley Botanical and Bouley Test Kitchen.

Events include:


Chef Ichimura – A Cut Above

Eater.com debuted their new video series, A Cut Above, by highlighting Brushstroke’s own Chef Eiji Ichimura. Check out the beautiful video below.


Spontaneous Entertaining, Bold and Bite-Size

Hosting a party, but can’t decide on a main course? Try doing away with it completely and serving a series of exciting hors d’oeuvres instead. Read the full story here.

The New York Times – Restaurants Turn Camera Shy

Check out this great story from The New York Times about the pervasiveness of amateur food photographers and the measures some chefs will go to keep cameras out of their restaurants.

The New York Times Dining & Wine – Restaurants Turn Camera Shy


THE Dish (CBS): Chef David Bouley’s Ultimate New Year’s Celebration

Bouley Gift Certicicates brushstroke Gift Certificates Test Kitchen Cooking Class