Description

Join our afternoon cooking class to learn how to prepare the Ultimate Thanksgiving Feast in the French nouvelle style of Chef David Bouley. We are grateful to our customers and want to celebrate this holiday by sharing our techniques, healthy dishes and signature turkey with you. At this Healthy Thanksgiving Cooking Class, you will learn to make recipes like Organic Pennsylvania Young Turkey with Local Brussels Sprouts, Organic Pistachios, Cape Cod Cranberry Chutney and Black Walnut Sage Stuffing.

Bouley at Home Cooking Class Demonstrations are recreational, fun and located in the heart of Manhattan’s Flatiron District. During an in-depth demonstration, students can ask the chefs questions about seasonal recipes, skills, techniques and health benefits. A 3-course 2-wine pairing lunch is prepared specific to each class subject with ingredients used during the demonstration. Bouley at Home Cooking Classes have a healthy, clean eating focus using pure and organic foods known for their added health benefits.

Limited to 20 seats per cooking class. Class Demos will take place in Bouley Test Kitchen located at 31 west 21^st street between 5^th and 6^th avenues. For any questions regarding dietary restrictions and/or availability, please email connect@bouleyathome.com!

All class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Bouley at Home credit of the full purchase value.

Bouley at Home Cooking Class Demos

Tuesdays, Wednesdays  & Thursdays 1:30 – 3:30pm $150

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